The town is home to independent shops, artist studios, pastel beach huts and fresh oysters – and journalist Chanelle Georgina loved every moment of her visit to this charming seaside town
This gorgeous seaside town is the perfect day out(Image: Chanelle Georgina)
Britain boasts an abundance of stunning destinations to discover. From ancient woodlands to picturesque villages, there is a wealth of experiences right on our doorstep.
And for those seeking a seaside escape, the country certainly doesn’t disappoint.
One such delightful coastal town has become a firm favourite among visitors keen to savour fresh, mouth-watering seafood while browsing art galleries and independent boutiques. Whitstable in Kent is a true gem beneath the summer sunshine, but as journalist Chanelle Georgina discovered, it holds just as much appeal when the skies turn grey.
Chanelle made the trip to Whitstable with her sister on an overcast August day, kicking things off with a leisurely stroll along the impressive high street.
The pair stopped for brunch at Grain and Hearth, tucking into two “delicious” sandwiches — a bacon lettuce tomato (BLT) for Chanelle and a halloumi sandwich for her sister, reports the Express.
They then explored the bustling high street, “lined with independent shops, artist workshops, and clothing stores.”
A particular highlight was The Lauren Rogers-Martin Studio, brimming with original artworks alongside homewares and scented candles.
As Chanelle and her sister browsed the collection, fine art illustrator Lauren was busy working on a fresh commission while visitors admired her existing pieces. As the sun started to pierce through the clouds, Chanelle and her sister headed to the seafront to take in the beautiful pastel-coloured houses and the shingle beach dotted with boats.
The pastel beach huts housed gift shops, coffee bars and artist studios.
Naturally, being Whitstable, there was no shortage of oysters on offer, though Chanelle chose not to partake.
She explained: “There’s an old saying that oysters should only be enjoyed in the months ending with an ‘r’ – such as September, October, and November – for optimal freshness.”
In her view, oyster enthusiasts would be better served returning to the coastal town during the Whitstable Rocks Oyster Festival, which this year is scheduled to run over the weekend of September 11.
The event boasts three days of live music, outstanding food, mud-slinging competitions, pirate pottery, chalk art, and treasure hunts.
